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Chapter 2 Microbes in Perspective: Of Collectors and Classifiers

Please read each question and select your answer from the choices provided. You must complete all of the questions in order to view your results. At the end of each exam, you have the option to e-mail your results to your instructor. (Kris.. do you want me to turn on this option?)


1:  The five kingdom system of classification was set up by:
A: Charles Darwin
B: Robert Hooke
C: Louis Pasteur
D: Robert Whittaker

2:  All the following are considered eukaryotes except:
A: Archaea
B: Fungi
C: Protozoa
D: Humans

3:  The smallest microbes are measured in:
A: Millimeters
B: Nanometers
C: Micrometers
D: Meters

4:  Most microbial structures and enzymes are composed of:
A: Lipids
B: Proteins
C: Carbohydrates
D: Nucleic acids

5:  In the three domain system of classification, the traditional bacteria are placed in the:
A: Eukarya
B: Archaea
C: Monera
D: Eubacteria

6:  The binomial name of a microbe is composed of:
A: Its kingdom and genus names
B: Its genus name and a species modifier
C: Its family and class names
D: Its genus and species names

7:  Carl Woese and his colleague are best known for establishing:
A: The Five Kingdom System
B: The Three Domain System
C: The Prokaryote-Eukaryote System
D: The Plant-Animal System

8:  Mycoplasmas, rickettsiae, and chlamydiac are:
A: Types of fungi
B: Species of protozoa
C: Small bacteria
D: Forms of viruses

9:  The ability to see viruses became possible with the invention of the:
A: Dark-field microscope
B: Light microscope
C: Electron microscope
D: Fluorescence microscope

10:  Starch and cellulose are examples of:
A: Nucleic acids
B: Carbohydrates
C: Proteins
D: Amino acids

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